Quality characteristics of <i>n</i>-3 polyunsaturated fatty acid-enriched eggs

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Enriched eggs as a source of N-3 polyunsaturated fatty acids for humans.

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ژورنال

عنوان ژورنال: Journal of Animal and Feed Sciences

سال: 2009

ISSN: 1230-1388

DOI: 10.22358/jafs/66373/2009